Machine Operators (Manufacturing, Transport & Logistics) Full time That's Amore Cheese is a leading producer of authentic Italian-style cheese, located in Thomastown, Melbourne. Our artisanal cheeses are crafted using traditional methods and high-quality Australian milk, resulting in delicious products that are loved by customers. We are currently seeking dedicated individuals to join our production team as Machine Operators and Production team members in general and our packing area. In this role, you will play a vital part in the cheese-making process, ensuring the quality and consistency of our products while maintaining a clean and safe working environment. The role is Monday-Friday. As a member of our production team at That's Amore Cheese, you will be responsible for a variety of tasks related to cheese production and machine operation. This role involves operating machinery as well as participating in production tasks and cleaning duties in a fast-paced environment. Experience & Requirements – Machine Operators & Production Team Members Previous experience as a machine operator in a cheese manufacturing environment A genuine interest in Italian cheese and traditional methods of production Availability 5 days per week is essential Team players Experience in food industry Experience in machine operating Great work ethic and willingness to learn Ability to work in a fast-paced environment and physically fit Ability to work within a team and independently Great interpersonal and communication skills Ability to lift 20 kg Cleaning and maintaining work areas, equipment and plant Experience & Requirements - Packing Area Experience in pelletising and moving pallets Repetitive lifting of 12 kg Lifting to 20 kg Tasks & Responsibilities Cheese making, packing, cleaning and assisting with general production duties as needed; including lifting, stacking, and moving products and supplies Perform routine maintenance and troubleshoot equipment issues Operating cheese making machinery and equipment in accordance with standard operating procedures to ensure the efficient production of high-quality cheese products Cleaning and maintaining work areas, equipment and plant Complying with GMP and HACCP requirements Following safety protocols and procedures to minimise risks of accidents or injuries in the workplace Be part of a team that values craftsmanship and quality Enjoy working with a product you're passionate about Work for a growing and successful company Work-life balance - No night work! Opportunities for growth and career development #J-18808-Ljbffr